23 Aug 06 Making Pajon (Korean Pancake)

The first thing you will need is Korean Pan Frying Powder or Flour. You can get this packet from a Korean grocery shop.

Have to mix the powder with water

until it is flowing freely but not too dilute

Add some kimchi (again you can buy Kimchi from Korean grocery store) and leek.

And fry.

Here is the first attempt pajon, With practice, I am sure, you will be able to get the shape right.

Technorati Tags: korea, pajon

Reader's Comments

1. saifulrizan | 26 Aug 2006 1:11 pm

   Wow! Look tasty.

2. ☆もうさんの星星見聞録☆ | 27 Aug 2006 12:18 pm

   パジョン(チヂミ)と豆苗のナムル…

   韓国スーパーでパジョンの粉を買ってきたので、さっそくトライ!
   もやしのナムルも作ろうと思ったのですが、豆もやしが入手できなかったので豆苗で代用。
   代用品とはいえこれはこれ…

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